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3 Ways to Make Tonkatsu (Japanese Fried Breaded Pork Cutlets)

3 Ways to Make Tonkatsu (Japanese Fried Breaded Pork Cutlets)

Growing up, katsu was (and still is) one of the things my mom makes the most when I come home. The smell of katsu is so nostalgic, and it's one of the most popular Japanese dishes for good reason! The name "tonkatsu" itself is a combination of "ton" (meaning pork) and...

Rice Cooker Teriyaki Chicken and Broccoli

Rice Cooker Teriyaki Chicken and Broccoli

If you're looking for a quick & easy meal packed with protein and veggies, my Teriyaki Chicken and Broccoli is perfect for those busy weeknights when you want a wholesome meal without the fuss.The best part: it's all made in a rice cooker. The chicken, the...

Rice Cooker Spicy Kimchi Noodles

Rice Cooker Spicy Kimchi Noodles

Whenever I'm craving something spicy and hearty, I love making my Spicy Kimchi Noodles. It's the perfect dish to warm you up right away!The best part? You can make it effortlessly in your rice cooker.This recipe brings together the bold flavors of Korean cuisine in a...

Kyrié the Foodié - Asian Recipes

Kyrié is a half-Japanese food content creator and avid home cook who specializes in Asian cuisine, with a focus on Japanese. She loves developing recipes and sharing approachable yet authentic meals. When she’s not in the kitchen, she’s helping her husband Jeff tend to their garden, or on some artistic venture.