by Kyrié the Foodié | Jul 9, 2024 | Asian Flavors, Noodle Dishes, Recipes, Rice Cooker Dishes
My recipe for Spicy Shirataki Noodles with tuna and kimchi, conveniently made in a rice cooker, is your perfect go-to. You can find shirataki noodles in most Asian markets, or even online! I’d say you can buy from any brand and it’ll be good.Not only is...
by Kyrié the Foodié | Jul 8, 2024 | Asian Flavors, Noodle Dishes, Recipes
When it comes to comfort food, few dishes can compete with the hearty, satisfying flavors of Beef and Broccoli.My recipe is a fusion of ground beef, crisp broccoli, and chewy udon noodles to create a meal that is both nourishing and deeply satisfying. Whether you’re a...
by Kyrié the Foodié | Jul 6, 2024 | Asian Flavors, Recipes, Traditional Japanese Dishes
Since I could eat solid foods as a baby, natto has been a staple in my diet. It’s also one of the most polarizing yet fascinating culinary experiences in Japan.This traditional Japanese food, made from fermented soybeans, has a history that spans centuries and a...
by Kyrié the Foodié | Jul 3, 2024 | Recipes, Uncategorized
In the heart of Japan’s culinary tradition lies a humble yet deeply cherished treat: yakiimo, or roasted Japanese sweet potatoes. This simple snack, with its sweet, creamy flesh and slightly charred skin, captures the essence of comfort food and holds a special...
by Kyrié the Foodié | Jul 3, 2024 | Asian Flavors, Dessert, Japanese-Inspired Dishes, Recipes
Yakiimo Crème Brûlée is a fusion dessert that marries the comforting flavors of roasted Japanese sweet potatoes (yakiimo) with the luxurious, creamy texture of classic French crème brûlée. This unique creation offers a captivating blend of traditional and modern...
