by Kyrié the Foodié | Jan 14, 2026 | Donburi (Japanese Rice Bowls), High-Protein, Recipes, Traditional Japanese Dishes
Gyudon (牛丼), or “beef bowl,” is one of Japan’s most popular types of donburi, a category of dishes that serve toppings over rice in a bowl. In gyudon, thinly sliced beef and onions are simmered in a savory-sweet sauce of soy sauce, dashi, and mirin,...
