by Kyrié the Foodié | Apr 7, 2025 | Asian Flavors, Entrées, Recipes
Sometimes the best meals come from a fridge clean-out – and that’s exactly how this One-Pot Spicy and Creamy Enoki Mushroom dish was born. I had some leftover chicken sausage and enoki mushrooms hanging around, and instead of letting them go to waste,...
by Kyrié the Foodié | Apr 5, 2025 | Asian Flavors, Recipes, Rice Cooker Dishes
Chicken biryani is one of my favorite Indian rice dishes. Traditionally, it’s layered and slow-cooked, but with the right technique, a rice cooker can produce a deliciously aromatic and well-seasoned version with tender chicken and perfectly fluffy basmati...
by Kyrié the Foodié | Apr 3, 2025 | Asian Flavors, Curry, Recipes, Thai Dishes
This easy One-Pot Chicken Meatballs in Red Coconut Curry is a cozy, flavor-packed dish that comes together effortlessly in a single pot. Perfect for a quick dish that even the kids will love!The tender, juicy chicken meatballs soak up the rich red coconut curry sauce,...
by Kyrié the Foodié | Mar 31, 2025 | Asian Flavors, Noodle Dishes, Recipes
My Asian Pasta Salad in a Jar is a nostalgic (and healthier) nod to the McDonald’s Asian Salad that I loved as a kid. I would be surprised honestly if anyone else knew what I’m talking about, because the salad wasn’t on their menu for long.But this salad...
by Kyrié the Foodié | Mar 25, 2025 | Entrées, Hawaiian Foods, High-Protein, Recipes
Garlic Shrimp is one of my absolute favorite things to eat in Hawaii. The combination of plump, juicy shrimp drenched in a buttery, garlicky sauce is so irresistible. Whether you’re at a famous shrimp truck on Oahu’s North Shore or a local hidden gem, this dish is a...
