by Kyrié the Foodié | Aug 23, 2024 | Asian Flavors, Chinese Dishes, Noodle Dishes, Recipes
If you’re looking for a dish that packs a punch and is easy to make, spicy shrimp noodles are the way to go. This dish brings together tender shrimp, savory noodles, and a spicy, umami-rich sauce that’s sure to become a favorite in your kitchen. It’s a...
by Kyrié the Foodié | Aug 18, 2024 | Asian Flavors, Entrées, Japanese-Inspired Dishes, Recipes, Rice Cooker Dishes
When it comes to quick and delicious meals, shrimp fried rice is a classic favorite. Whether you’re a busy professional, a student, or just someone who loves good food, this shrimp fried rice recipe made in a rice cooker is a game-changer.Not only does it save...
by Kyrié the Foodié | Aug 16, 2024 | Korean Dishes, Recipes, Uncategorized
Kimchi is a common, traditional Korean and Japanese side dish that consists of fermented cabbage and other vegetables that are seasoned with Korean chili powder (gochugaru).Tomato kimchi is a modern twist on the traditional Korean dish kimchi, which is typically made...
by Kyrié the Foodié | Aug 12, 2024 | Dessert, Recipes, Thai Dishes
Mango sticky rice, or Khao Niao Mamuang, is one of Thailand’s most beloved desserts. It pairs warm, slightly salty-sweet glutinous rice soaked in coconut milk with juicy, ripe mango slices for a perfectly balanced bite. The richness of the coconut complements the...
by Kyrié the Foodié | Aug 9, 2024 | Appetizers, Izakaya Plates, Recipes, Traditional Japanese Dishes
My mom used to always pack us onigiri growing up. Onigiri, also known as Japanese rice balls, are a beloved staple in Japanese cuisine, cherished for their simplicity, versatility, and portability. Traditionally made with steamed white rice shaped into triangular,...
