by Kyrié the Foodié | Oct 6, 2024 | Asian Flavors, Chinese Dishes, Recipes
As someone who grew up in a place where Asian food wasn’t accessible, Orange Chicken holds a special place in my heart.Growing up part Asian, I remember feeling self-conscious about the food I ate, which wasn’t always well understood by others. Orange chicken,...
by Kyrié the Foodié | Oct 2, 2024 | Recipes, Thai Dishes
Shrimp and cashew pineapple fried rice made in a rice cooker is an easy, flavorful dish that combines tropical sweetness with savory notes. The rice cooker simplifies the cooking process by perfectly steaming the rice while integrating the flavors of fresh shrimp,...
by Kyrié the Foodié | Sep 30, 2024 | Asian Flavors, Noodle Dishes, Recipes, Uncategorized
My Spicy Peanut Beef Lettuce Wraps with Bang Bang Sauce are a vibrant, flavorful dish that offers a delightful balance of heat, crunch, and creaminess.The star of the dish is the ground beef, cooked with a spicy peanut sauce that infuses it with rich, nutty flavors...
by Kyrié the Foodié | Sep 28, 2024 | Asian Flavors, Noodle Dishes, Recipes
My Creamy Tomato Chili Crisp Noodles with Golden Garlic Chips is a delectable fusion dish that beautifully combines the richness of blistered tomatoes with a spicy kick from chili crisp, all enhanced by the satisfying crunch of golden garlic chips. This dish is...
by Kyrié the Foodié | Sep 28, 2024 | Asian Flavors, Entrées, High-Protein, Recipes, Soups, Traditional Japanese Dishes
It’s a common occurrence to come home to my mom making “Nabe,” (鍋) the Japanese word for hot pot. Mille-Feuille Nabe (ミルフィーユ鍋 ) is a Japanese hot pot dish that creatively layers ingredients to resemble a “thousand-leaf” (mille-feuille)...
