by Kyrié the Foodié | Jun 24, 2024 | Noodle Dishes, Recipes, Uncategorized
Maple miso butter frosting cookies are a unique and delicious treat that perfectly balances sweet and savory flavors. These cookies feature a buttery, slightly crisp base with a rich, melt-in-your-mouth texture.The highlight, however, is the frosting: a blend of...
by Kyrié the Foodié | Jun 24, 2024 | Asian Flavors, Recipes, Traditional Japanese Dishes
This is one of my all-time favorite Japanese breads that you can find in bakeries or convenience stores all over Japan.If you’re a fan of Japanese cuisine or just love trying new and delicious snacks, you need to try Curry Pan (カレーパン, pronounced Kare Pan). This...
by Kyrié the Foodié | Jun 24, 2024 | Asian Flavors, Japanese-Inspired Dishes, Recipes
Japanese corn mayo bread, also known as “corn pan,” is a beloved savory treat found in bakeries across Japan.This delightful bread combines the fluffy texture of a Japanese-style bun with a rich, creamy topping of sweet corn and mayonnaise. It’s a...
by Kyrié the Foodié | Jun 23, 2024 | Noodle Dishes, Recipes, Traditional Japanese Dishes
If you ask any Japanese person, they will probably agree that curry was a staple in their home growing up.Japanese curry, or “kare,” (カレー) is a beloved comfort food with its rich, flavorful sauce and hearty ingredients, it’s no wonder that many...
by Kyrié the Foodié | Jun 23, 2024 | Air Fryer-Friendly, Baked Goods, Entrées, Fried Food, High-Protein, Recipes, Traditional Japanese Dishes
Growing up, katsu was (and still is) one of the things my mom makes the most when I come home. The smell of katsu is so nostalgic, and it’s one of the most popular Japanese dishes for good reason! The name “tonkatsu” itself is a combination of...