by Kyrié the Foodié | Sep 28, 2024 | Asian Flavors, Noodle Dishes, Recipes
My Creamy Tomato Chili Crisp Noodles with Golden Garlic Chips is a delectable fusion dish that beautifully combines the richness of blistered tomatoes with a spicy kick from chili crisp, all enhanced by the satisfying crunch of golden garlic chips. This dish is...
by Kyrié the Foodié | Sep 28, 2024 | Asian Flavors, Entrées, High-Protein, Recipes, Soups, Traditional Japanese Dishes
It’s a common occurrence to come home to my mom making “Nabe,” (鍋) the Japanese word for hot pot. Mille-Feuille Nabe (ミルフィーユ鍋 ) is a Japanese hot pot dish that creatively layers ingredients to resemble a “thousand-leaf” (mille-feuille)...
by Kyrié the Foodié | Sep 22, 2024 | Asian Flavors, Chinese Dishes, Recipes
Growing up, one of my favorite comfort foods was Mabo Dofu, the Japanese version of the famous Chinese dish Mapo Tofu (yes, only a slight difference in spelling in order to fit the Japanese and Chinese language.).This hearty, flavorful dish was a staple in my...
by Kyrié the Foodié | Sep 18, 2024 | Entrées, Japanese-Inspired Dishes, Recipes, Rice Cooker Dishes
Making my teriyaki beef and broccoli bowl in a rice cooker is an easy, one-pot solution for a delicious, balanced meal. Start by cooking your rice in the cooker, then add thin slices of marinated beef and fresh broccoli on top during the final stages of cooking. The...
by Kyrié the Foodié | Sep 12, 2024 | Entrées, High-Protein, Korean Dishes, Recipes, Rice Cooker Dishes
Bibimbap, a beloved Korean dish, is traditionally known for its vibrant mix of vegetables, proteins, and rice, all topped with a flavorful gochujang sauce. While it’s often prepared using a variety of stovetop methods, making bibimbap in a rice cooker brings...
